Asador Sutan Reviews, Ratings & Menu | Jaitzubia Auzoa 266, Hondarribia

General Info

If you're in the mood for a memorable dining experience in the charming town of Hondarribia, look no further than Asador Sutan. Nestled in Jaitzubia Auzoa, 266, 20280 Hondarribia, Gipuzkoa, Spain, this cozy restaurant offers a selection of mouthwatering dishes that perfectly capture the essence of Basque cuisine.

One of the standout offerings at Asador Sutan is its incredible seafood menu. The restaurant is renowned for its fresh and perfectly prepared dishes, with favorites like Vieiras (scallops), Lubina (sea bass), and Besugo (red bream) regularly gracing the plates of delighted diners. If you're looking for something even more indulgent, the Rodaballo (turbot) is a must-try, known for its delicate texture and rich flavor. Another popular choice is the Revuelto de Hongos A la Parrilla, a savory scrambled egg dish paired with grilled mushrooms, creating a unique and satisfying flavor profile.

The atmosphere at Asador Sutan enhances the entire dining experience. Whether you're visiting for a casual meal with friends or a more intimate dinner, the restaurant’s warm and welcoming ambiance makes it the perfect place to relax and enjoy great food. With services including high chairs for families and a wide selection of drinks, including fantastic cocktails and beers, Asador Sutan ensures that every guest feels at home.

If you’re after a great night out, the restaurant’s cocktail offerings are also a highlight. The expertly crafted cocktails provide the ideal accompaniment to the delicious food, and whether you're celebrating a special occasion or simply enjoying a night out, Asador Sutan guarantees a fantastic time.

Perfect for those seeking both casual and more refined dining, Asador Sutan offers a versatile menu and atmosphere that suits all types of occasions. From its signature seafood dishes to its thoughtful services, Asador Sutan is a must-visit destination for food lovers in Hondarribia.

What customers say?

“ Fuimos a celebrar el cumpleaños de mi marido y acertamos de lleno. Un sitio precioso ,amplio y agradable con sus toques rústicos recordando que estas entre viñedos. Desde la mesa unas vistas guapísimas.La comida espectacular,pedimos una corquetas cremosas de jamón y otra de chuleta,buenissssima. Hongos asados con su yema,buenissimos y txuleta de vaca vieja con patatas fritas,buenissssima,de postre torrija y fuera de carta había flan de yema con cítrico,espectacular ,un expreso bien preparado.Mucha calidad y buen cocinado.Nos atendieron de maravilla,para nuestro gusto un poco lentos,pero en definitiva un acierto haber ido,aconsejable 100% porsupuesto ”

- Moni Davila -

“ A rustic spot in a natural setting. The beef and seafood were outstanding. The place was full of people enjoying food mid-day on a Tuesday. A great time. ”

- Gretchen Anderson -

“ A truly authentic Basque experience! Nestled among beautiful vineyards , this family-run restaurant feels warm and genuine — you can see both the older and younger generations working together . The food was excellent: the oysters were absolutely outstanding — some of the best I’ve ever had — and every dish was tasty, beautifully presented, and full of flavor . They also have a fantastic wine list , featuring their own production as well as excellent Spanish wines — a perfect pairing with the food. We came in the evening, so we couldn’t fully enjoy the views (it was already getting dark and raining ), but even so, the atmosphere was fantastic. Overall, a wonderful place — delicious food, great wines, friendly service, and an authentic local vibe. Highly recommended! ”

- Josef S. -

“ Such a beautiful and elegant restaurant. The food and service were absolutely amazing. Beautiful ”

- Federica Caponetto -

“ while the food was great, the meat was way too expensive. they say it‘s 1kg for two but in the end you can only eat like 500g because of the bone. I also found it odd that they charg the bread they bring in the beginning. (and if you bring bread then bring something with it but not just plain bread). the meat was very delicious tho ”

- Sanda Markovic -

“ Fuimos por recomendación y que pedazo de idea nos dieron! Un ambiente muy acogedor el comedor es precioso, por no hablar de las vistas! Desde que entramos nos atendió la jefa de sala que es encantadora, el personal que nos servía los platos (otra mujer, pena no saber los nombres para resaltarlos) otra trabajadora maravillosa, la comida deliciosa! Destacar las vieiras y el arroz ! Por no hablar de los postres que no supimos decir cuál era el mejor de los buenos que estaban todos, probamos flan, tarta de queso y torrija. Muy buen trabajo y felicitaciones a todo el equipo! Volvemos fijo! ”

- iban lopez olalde -

“ Hidden gem! great views, food and service, they use fresh local products, you have to try the mushroom soup which is delicious! Also the fish. ”

- AO “Fine diner” -

“ Located in a winery setting, this is a great place to enjoy top quality steak or fish. Vegetarian options are limited. Very good service and great wines without a big markup. Highly recommended. ”

- Victor Restrepo -

Welcome to Asador Sutan

General Info

Asador Sutan menu

Asador Sutan Photos

What customers say?

Location & Contact

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